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Kansom Wild Australian Abalone Sea Sauce Essence 180ml & Scallop

NORMAL PRICE $36
SALES PRICE $30
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Our Abalone Sea Sauce essence uses our same great recipe since its creation in 1992. With a powerful and bold umami flavour, our Sea Sauce is a delightful finish to any dish. Its power is such that it reduces the need to use salt. Made with wild Australian Abalone.

INGREDIENTS:

Abalone Extract (61%), Sugar, Hydrolysed Vegetable Protein (Maize), Salt, Thickener (1422, 407), Yeast Extract, Flavour Enhancer (635), Acidity Regulator (330).

CONTAINS:

Shellfish.

SERVING SUGGESTION:

Use one teaspoon of Abalone Sea Sauce in any dish or meal (seafood, meat, poultry, vegetable, salad or soup), to achieve real flavour and as a salt replacement.

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Our Scallop Sea Sauce is a bold Sea Sauce essence that brings out the flavour of scallop, giving seafood dishes a fresher taste. Like all our Sea Sauces it reduces the need to use salt and is a perfect and natural enhancement to any meal. Made from wild Australian Scallop

INGREDIENTS:

Scallop Extract (60%), Water, Sugar, Salt, Thickener (1442, 415), Flavour Enhancer (635), Yeast Extract, Acidity Regulator (330).​

CONTAINS:

Shellfish.

SERVING SUGGESTION:

Use one teaspoon of Scallop Sea Sauce in any dish or meal (seafood, meat, poultry, vegetable, salad or soup), to achieve real flavour and as a salt replacement.

Colour and flavour may vary slightly due to natural seasonal changes, and this is a demonstration of its authenticity.

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